At Kohinoor, we specialise in Indian and Bangladeshi Cuisine. The food is prepared in a manner reminiscent of the Mughal era in India and each dish is prepared specifically to your order and in strict conformity to its recipe.
In a traditional fashion, all baking of roti and breads and the barbecuing of poultry, meat and fish is done in a tandoori clay oven.
It will be our pleasure to assist you in the selection of new dishes to compliment your tried favourites and to ensure that your meal is an occasion to remember.
We will also endeavour to prepare a dish to your request that might not appear on our selected menu.
Our belief is that a truly fine meal is enjoyed not once but three times. In anticipation, in consumption and in remembrance.
Some of our dishes may contain nuts and raisins. You may state your preference when placing your order.
We also use solid spices such as cinnamon and cardamon. Please be wary of this when dining as extracts of these can be mistakenly left in the food.
The management reserve the right to refuse anyone without giving any reason.
All major credit cards are accepted. We do not accept any cheques.
All prices include VAT.
Sorry for any inconvenience.