KOH-I-NOOR

At Kohinoor, we specialise in Indian and Bangladeshi Cuisine. The food is prepared in a manner reminiscent of the Mughal era in India and each dish is prepared specifically to your order and in strict conformity to its recipe.

In a traditional fashion, all baking of roti and breads and the barbecuing of poultry, meat and fish is done in a tandoori clay oven.

It will be our pleasure to assist you in the selection of new dishes to compliment your tried favourites and to ensure that your meal is an occasion to remember.

We will also endeavour to prepare a dish to your request that might not appear on our selected menu.

Our belief is that a truly fine meal is enjoyed not once but three times. In anticipation, in consumption and in remembrance.